http://observer.com Tue, 22 Oct 2013 22:43:04 GMT
Seven blocks south of the Red Rooster, Alexander Smalls’s new restaurant stands in contrast to Marcus Samuelsson’s outpost.
http://www.grubstreet.com Tue, 15 Oct 2013 13:45:00 GMT
What to Eat at Minton’s, Harlem’s Revived Supper Club. 10/15/13 at 09:45 AM; Comment. Seared Huson Valley foie gras with a toasted pecan biscuit and vidalia marmalade. Photo: Melissa Hom. Businessman Richard Parsons is reopening …